Easy Slow Cooker Cheesy Potatoes

Name: Easy Slow Cooker Cheesy Potatoes
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 12 2
Ingredients: 1 (2 pound) package frozen Southern-style hash brown potatoes, thawed; 4 cups shredded Cheddar cheese; 2 (10.75 ounce) cans condensed cream of chicken soup; 1 (8 ounce) container sour cream; 1 cup chopped yellow onion; 1 cup milk; 1 pinch seasoned salt, or to taste; 1 teaspoon minced garlic; 1 cup crushed cheese-flavored crackers (such as Cheez-It®), divided

These crockpot cheesy potatoes are super simple to make. Topped with crushed cheese-flavored crackers for crunch, they're sure to be a hit at any party!

20 min prep

120 min cook

12 2

Recipe from Allrecipes

Servings:

(0.3x)

Units:

Ingredients

1 (2 pound) package frozen Southern-style hash brown potatoes, thawed
4 cup shredded Cheddar cheese
2 (10.75 ounce) cans condensed cream of chicken soup
1 (8 ounce) container sour cream
1 cup chopped yellow onion
1 cup milk
1 pinch seasoned salt, or to taste
1 tsp minced garlic
1 cup crushed cheese-flavored crackers (such as Cheez-It®), divided

Instructions

1
Gather all ingredients.
2
Mix hash brown potatoes, Cheddar cheese, condensed soup, sour cream, onion, milk, seasoned salt, garlic, and 1/2 cup cheese-flavored crackers in a slow cooker.
3
Cook on Low, stirring occasionally until cooked through, about 2 hours. Stir and top with remaining 1/2 cup cheese-flavored crackers.

Nutrition (per serving)

476

Calories

14g

Protein

32g

Carbs

33g

Fat

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