12 recipes
This ground chicken lasagna may be a little time consuming to prepare but serve it alongside a Caesar salad and some crusty bread, and you'll agree it's worth the wait.
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This easy penne alla vodka recipe tosses tender penne pasta and Italian sausage in a silky and deliciously creamy tomato and vodka sauce.
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Made with whole oranges, this 5-ingredient cake is an Italian classic. I make it often since my husband can’t get enough. Plus, it’s gluten-free!
Simply Recipes
Make homemade pizza sauce with fresh tomatoes from your garden or a local farmers market instead of buying a jar or can from the store.
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This classic Italian marsala sauce is easy-to-make, rich, and earthy. It tastes great over steak, chicken, pork, potatoes, or polenta.
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Homemade Bolognese sauce by Chef John is hearty and intensely flavorful with mirepoix and ground beef simmered in plum tomatoes, milk, and white wine.
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Kids will love to help assemble this easiest ever pasta bake with streaky bacon, beef mince, a crème fraîche sauce and gooey mozzarella
Good Food
Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Serve with pasta or on a roll.
Simply Recipes
Make perfect pizza at home with this classic homemade pizza recipe, including a pizza dough recipe, topping suggestions, and step-by-step instructions with photos.
Simply Recipes
Shrimp scampi pasta is a delicious dish of tender shrimp in a garlicky white wine butter sauce with linguine pasta for a quick and impressive dinner.
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The oven technique for this ragù Bolognese recipe develops rich flavors and a tender, silky texture. This is the Bolognese that will leave you and your loved ones weak in the knees.
Serious Eats
This lasagna recipe from John Chandler is our most popular recipe! With sausage, ground beef, basil, and 3 types of cheese, it lives up to its name!
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