315 recipes
Homemade cranberry liqueur is delicious on its own or mixed with sparkling wine for a cranberry cordial that's perfect for holiday cocktail parties.
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Fried corn is sweet, buttery, and easy to make by frying fresh corn kernels in a cast iron skillet with butter and pepper until tender and delicious.
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This easy Memphis dry rub is made with brown sugar, white sugar, paprika, garlic powder, and onion powder, plus a bit of cayenne pepper for a kick.
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This Southern sawmill gravy recipe is vegetarian because it's made without sausage, and it's flavored with rubbed sage and fresh black pepper.
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Serve a big batch of these flaky and tender buttermilk biscuits baked in hot, buttered cast iron skillets for breakfast, lunch, or dinner.
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Mushroom gravy couldn't be easier than this: saute button mushrooms and shallot in butter, add beef broth, flour, cream, and seasonings.
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This soup with pinto beans and chunks of potatoes, features a tomatoey beef broth and juicy smoked sausage, making it a cozy meal to warm up with.
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Homemade buttery caramels with coffee granules and sweetened condensed milk create a new twist on an old favorite treat.
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This cream cheese pie with cherry topping in a graham cracker crust is an easy, creamy, no-bake dessert perfect for a quick dessert or holiday treat.
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This easy pasta sauce made with canned crushed tomatoes, fresh garlic, and dried basil is super quick to prep and cooks in less than 30 minutes!
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This flavorsome spatchcock chicken seasoned with tarragon, paprika, black pepper, and lemon takes about half the time it takes to roast a whole bird.
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This creamy butternut squash soup with apple and carrots is perfectly seasoned with nutmeg for a wonderfully warm and comforting fall soup.
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This sweet party mix is everybody's favorite, with crispy corn and rice cereal and nuts coated in a syrupy buttery mixture that's sure to please!
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Looking for the best way to cook a turkey? This recipe uses a brine to make a roast turkey extra moist and flavorful. Perfect for Thanksgiving!
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Melt-in-your-mouth slow cooker BBQ beef. Chuck or rump roast is cooked for 6 to 8 hours with garlic powder, onion powder, and bottled barbeque sauce.
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Chef John's recipe for salmon cakes uses fresh wild salmon for a delicious meal any night of the week.
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This pork and sauerkraut meal is cooked in the oven with apple and onion until the pork is tender and flavorsome for a hearty New Year's dinner.
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Thousand Island dressing is a simple recipe with mayonnaise, ketchup, and sweet pickle relish. It is easy to make and customize to your liking.
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This cherry pie filling recipe uses fresh or frozen red cherries to make a deliciously thick and juicy homemade filling for your favorite pie crust.
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This grilled eggplant and zucchini recipe calls for the veggies to be tossed in a fragrant rosemary and olive oil blend, then grilled for an easy summer dish.
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This grilled littleneck clam recipe is ready in just minutes for a quick and easy appetizer served with lemon juice, melted butter, or cocktail sauce.
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This green tomato and bell pepper delight recipe calls for veggies to be sauteéd in olive oil and cider vinegar, creating a new way to use green tomatoes.
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This banana and peach cobbler is a sugar-free dessert recipe made with just one tablespoon of any sugar substitute, though you can add more if desired.
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Let this simple arugula salad take your main dish to stellar heights! With Parmesan, tomatoes, avocado, and pine nuts, it's quick, easy, and delicious!
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Grandma's vegetable soup recipe with canned and fresh vegetables, tomato juice, and ground beef is easy to make and warms you up on a cold day.
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This broccoli salad with cranberries, bacon, and sunflower seeds is tossed in a creamy, tangy dressing for the perfect summer picnic or potluck dish.
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This tangy cucumber salad with sour cream makes for a deliciously creamy and refreshing vegetable holiday side dish or summer salad.
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Mac and cheese balls are a fun, delicious finger food. This mac takes cheese to the max with 3 kinds, then gets breaded and fried to golden goodness.
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Fluffy French toast without milk flavored with cinnamon, nutmeg, and vanilla for a delicious, easy-to-make, family-approved breakfast dish.
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This quick caramel frosting, made with brown sugar, butter, and milk, is an easy, smooth, sweet icing for topping cakes, cookies, and bars.
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These potluck-favorite crockpot spare ribs are ready after just 5 hours of simmering in your slow cooker with a delicious blend of spices and condiments.
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This pickled jalapeños recipe is easy to make at home with fresh jalapeños, garlic, and a tangy pickling brine for a refreshing garnish on any meal.
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This Parmesan-crusted chicken with mayo is the simplest and most savory way to dress up chicken breasts for a tasty supper that's ready in 30 minutes!
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A meatloaf topping of brown sugar, ketchup, and chili makes this meatloaf an irresistibly delicious and flavorful dish for an easy weeknight dinner.
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This strawberry vinaigrette made with pureed strawberries, honey, cider vinegar, and olive oil is a delicious salad dressing with bright flavor.
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This squash relish recipe is made with yellow summer squash and bell peppers in a sweet-tangy pickling liquid for a colorful, refreshing condiment.
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This incredibly easy Kool-Aid pie is made with a prepared crust, sweetened condensed milk, fruity drink mix, and whipped topping. That's it!
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This calzone pizza dough turns out perfect every time and is easy to prepare in 15 minutes with basic ingredients like flour, honey, yeast, and water.
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This versatile air fryer breakfast frittata recipe uses a cake pan that fits in the air fryer basket for fuss-free, light, and fluffy results.
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This wild rice and chicken soup is quick, easy, and comforting. Instant rice is cooked in chicken broth with shredded chicken and finished with cream.
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This buttered cabbage recipe is super quick and easy to make by simply braising shredded green cabbage in butter until tender and delicious.
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This apple coffee cake, made moist with yogurt, features a fruity layer of Granny Smiths and buttery streusel in the middle, plus more streusel on top.
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This recipe uses a can of soda blended with cake mix instead of oil, water, and eggs. The cake comes out surprisingly fluffy, moist, and flavorful.
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This butternut squash and apple bake casserole recipe combines all the best flavors of fall. Great for a Thanksgiving dinner instead of candied yams.
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This squash and apple soup recipe, made with butternut squash, apples, potatoes, and ginger, is flavored with apple cider and yogurt for a hearty soup.
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This sweet snow pudding made with milk, gelatin, coconut, and whipped cream is served with a homemade raspberry sauce for a nostalgic dessert.
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This hearty ground beef soup is loaded with chunks of potatoes, carrots, tomatoes, peas, and corn for a satisfying, very easy, and delicious meal.
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This squash and green bean sauté side dish recipe features sliced yellow squash, tender green beans, juicy cherry tomatoes, and a lemon-parsley sauce.
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Showing 48 of 315 recipes