Name: How to Make Peanut Dipping Sauce
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12 2
Ingredients: 0.75 cup smooth natural peanut butter; 2 cloves garlic, minced; 2 tablespoons brown sugar; 1 tablespoon fish sauce; 2 teaspoons soy sauce; 2 teaspoons toasted sesame oil; 0.5 lime, juiced; 1 teaspoon chile-garlic sauce (such as Sriracha), or to taste; 1 (5.6 ounce) can coconut milk; 2 teaspoons chopped red bell pepper, or to taste; 2 teaspoons chopped fresh cilantro, or to taste; 2 teaspoons chopped peanuts, or to taste

1

Place peanut butter into a mixing bowl. Whisk in garlic, brown sugar, fish sauce, soy sauce, and sesame oil until combined, followed by lime juice and Sriracha.

2

Bring coconut milk to a simmer in a small saucepan over medium heat. Pour hot coconut milk over peanut butter mixture and whisk until smooth.

3

Transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts.

How to Make Peanut Dipping Sauce

Ingredients

Instructions

Nutrition (per serving)

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