Minnesota Apple Crisp

Name: Minnesota Apple Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6 servings
Ingredients: 5 cups peeled, cored, and sliced tart apples; 2 teaspoons white sugar; 0.5 teaspoon ground cinnamon; 1.5 cups brown sugar; 0.75 cup all-purpose flour; 0.5 cup butter, softened

This simple Minnesota apple crisp recipe uses just six ingredients to make a comforting fall dessert. Hunt out tart Haralson apples from Minnesota.

15 min prep

45 min cook

6 servings

Recipe from Allrecipes

Servings:

(0.7x)

Units:

Ingredients

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C).
2
Place apples in an ungreased 7x11-inch baking dish. Sprinkle with sugar and cinnamon; stir to thoroughly combine.
3
Combine brown sugar, flour, and butter in a bowl; sprinkle over apples.
4
Bake in the preheated oven until apples are bubbly and topping is lightly browned, 45 to 60 minutes. Serve hot.

Nutrition (per serving)

384

Calories

Protein

62g

Carbs

16g

Fat

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