Pull-Apart Chicken Sliders

Name: Pull-Apart Chicken Sliders
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 2
Ingredients: 12 dinner rolls, halved lengthwise; 3 cups chopped cooked chicken; 0.75 cup shredded Cheddar cheese, or to taste; 0.33333334326744 cup barbeque sauce; 0.5 red onion, thinly sliced; 0.5 cup finely chopped parsley; 2 tablespoons melted butter; 0.25 cup grated Parmesan cheese; 1 tablespoon finely chopped garlic

These chicken sliders are topped with garlic butter and baked until golden and oozing with melted cheese, tender chicken, red onion, and BBQ sauce.

20 min prep

20 min cook

12 2

Recipe from Allrecipes

Servings:

(0.3x)

Units:

Ingredients

Instructions

1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2
Place roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, BBQ sauce, onion, and parsley equally over rolls.
3
Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.
4
Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.
5
Enjoy!

Nutrition (per serving)

262

Calories

24g

Protein

Carbs

15g

Fat

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