Sweet tea is a classic Southern drink made by steeping tea bags in a pitcher; sweeten with sugar and keep chilled for a refreshing drink on hot days!
Gather ingredients.
Sprinkle a pinch of baking soda into a 64-ounce, heat-proof glass pitcher. Pour in boiling water and add tea bags. Cover and allow to steep for 15 minutes.
Remove tea bags and discard; stir in sugar until dissolved. Pour in cool water; refrigerate until cold, about 3 hours.
Enjoy over ice on a hot day!