Tuna Fish Salad

Name: Tuna Fish Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 (5 ounce) can tuna, drained; 0.5 cup mayonnaise; 0.25 cup chopped celery; 0.25 cup chopped onion; 1 tablespoon chopped fresh parsley; 0.5 teaspoon lemon juice; 0.25 teaspoon garlic powder; 0.125 teaspoon salt; 0.125 teaspoon ground black pepper; 1 pinch paprika, or to taste

Easy tuna fish salad flavored with parsley, garlic, and lemon mixed with canned tuna, celery, onion, and mayonnaise great in sandwiches and on salads.

15 min prep

4 servings

Recipe from Allrecipes

Servings:

4

Units:

Ingredients

1 (5 ounce) can tuna, drained
½ cup mayonnaise
¼ cup chopped celery
¼ cup chopped onion
1 tbsp chopped fresh parsley
½ tsp lemon juice
¼ tsp garlic powder
⅛ tsp salt
⅛ tsp ground black pepper
1 pinch paprika, or to taste

Instructions

1
Gather all ingredients.
2
Combine tuna, mayonnaise, celery, onion, parsley, lemon juice, garlic powder, salt, and pepper in a large bowl; mix well. Season with paprika; refrigerate until chilled.

Nutrition (per serving)

240

Calories

9g

Protein

2g

Carbs

22g

Fat

Reviews

Write a Review

Your Rating *

Select rating

Your Name *

Review Title (optional)

Your Review *

0/10 minimum characters

Sort by: